Ingredients
- 1/3 bag of bulgar wheat (place in cold water)
2 cups of butternut squash
2 cups of acorn squash
1 zucchini
1 cup chopped carrots
2 celery stalks chopped
1 bell pepper chopped
1 small onion chopped
2 tablespoons of olive oil
Add:
1 teaspoon of oregano
1 teaspoon of sage
1 teaspoon of italian seasonings
1 teaspoon of cumin
1 teaspoon of garlic powder
1 teaspoon of cayenne pepper
Season salt to taste
Description
Vegetarian Dish
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