Carrot Soup With Miso And Ginger

Ingredients

    4 cups carrots*, thinly sliced
    1 large onion *, diced
    4 cloves garlic *, minced
    1 Tbsp ground ginger
    2 cups homemade chicken stock*
    2 cups water
    2 scoops whey isolate protein powder
    1/4 cup white miso paste
    sesame oil (not included in nutrition info)

Description

This Is The First Blended Soup I Have Developed For The Blended Food Phase Following Bariatric (gastric Sleeve) Surgery.

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