Ingredients
- * 6 large eggs; or a combo of whole eggs & egg beaters
* 1/3 cup soy milk or almond milk or cream
* 1/2 teaspoon salt
* 1/4 teaspoon freshly ground black pepper for savory crepes
* Pam cooking spray
Description
Original Idea From Suzanne Somers.These Egg Crepes Are A Great Low-carb Substitute For Lasagna Noodles, Manicotti, Cannelloni Or Tortillas For Enchiladas. - You Can Fill Them With Berries/unsweetened Coconut/sf Preserves/plain Or Sf Yogurt For Dessert
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