Hearty Autumn Minestrone

Ingredients

2 t extra virgin olive oil

2 oz. pancetta, finely chopped

1 med onion, chopped

1 large carrot, chopped

1/2 small fennel bulb, chopped

1 T minced garlic

2 t minced fresh thyme

2 t minced fresh rosemary

6 c chicken stock

1 lb. butternut squash, peeled, seeded, and cut into chunks

1 bay leaf

coarse salt & pepper

4 c chopped swiss chard leaves

1/4 lb green beans, trimmed and cut into 1" pieces

1 can (14.5 oz) diced tomatoes

1 can (15 oz) cannellini beans, drained and rinsed

Yummy, Healthy Minestrone. Easy To Alter. I Used Kale Instead Of Swiss Chard And Added Some Orzo.I Ended Up With 8 Servings Out Of This.

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