Ingredients
- 1ea 3 oz grilled boneless skinless chicken breast (previously cooked)
1 cup fresh asparagus
1/3 cup dry whole wheat pearl couscous
1 1/2 cup low sodium chicken broth
1 tsp garlic powder (adjust to taste)
1 dash fresh ground black pepper
Description
This Is A Super Easy Way To Use Some Leftover Chicken In A Nutritious And Yummy All In One Meal!
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter