Ingredients
- *Flour, white, 1.5 cup
*Splenda, 36 tsp
Baking Powder, 2 tsp
Baking Soda, 1 tsp
Salt, .5 cup
Half and Half Cream, 3 tbsp
Water, tap, .67 cup (8 fl oz)
*Peaches, canned, .75 cup, halves or slices (or any other fruit)
Description
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