Ingredients
- Ingredients:
4 cup Butternut Squash, chopped
3 cup Acorn Squash, chopped
2 cup Zucchini green or yellow, chopped
3 Serrano Peppers, seeded - chopped
2 Jalapeno Peppers, seeded - chopped
4 Sweet bell peppers, seeded - chopped
4 Anahiem (ancho) Pepper, seeded-chopped
3 Celery stalks
2 Sweet Onions, large, chopped
2 cup Carrots, raw, , chopped
1 Rutabaga, chopped
6 Green Tomatoes, chopped
2 cup Eggplant, chopped
1 cup Apple, seeded - chopped
1 tsp Salt,
1 tsp Black Pepper
1 tsp Allspice
1 tsp Thyme, ground
1 tsp Basil, ground
1 tsp Cinnamon, ground,
1.5 tsp Parsley, ground
1/2 tsp Cilantro, ground
3 cloves Garlic, crushed
1/4 tsp Anise Seed
1/4 tsp Cream of tartar
1/4 tsp Ginger powder
1/2 tsp Rosemary, ground
4 cup Water
2 cup Vegetable Broth,
4 cup Swanson Chicken Broth Fat Free, low sodium
Description
Warm And Tastey Meal For The Cold Winter Nights. Freeze And Keep On Hand. Low Calorie
Spark Recipes
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