Winter Squash Soup

Ingredients

    Ingredients:


    4 cup Butternut Squash, chopped
    3 cup Acorn Squash, chopped
    2 cup Zucchini green or yellow, chopped
    3 Serrano Peppers, seeded - chopped
    2 Jalapeno Peppers, seeded - chopped
    4 Sweet bell peppers, seeded - chopped
    4 Anahiem (ancho) Pepper, seeded-chopped
    3 Celery stalks
    2 Sweet Onions, large, chopped
    2 cup Carrots, raw, , chopped
    1 Rutabaga, chopped
    6 Green Tomatoes, chopped
    2 cup Eggplant, chopped
    1 cup Apple, seeded - chopped
    1 tsp Salt,
    1 tsp Black Pepper
    1 tsp Allspice
    1 tsp Thyme, ground
    1 tsp Basil, ground
    1 tsp Cinnamon, ground,
    1.5 tsp Parsley, ground
    1/2 tsp Cilantro, ground
    3 cloves Garlic, crushed
    1/4 tsp Anise Seed
    1/4 tsp Cream of tartar
    1/4 tsp Ginger powder
    1/2 tsp Rosemary, ground
    4 cup Water
    2 cup Vegetable Broth,
    4 cup Swanson Chicken Broth Fat Free, low sodium

Description

Warm And Tastey Meal For The Cold Winter Nights. Freeze And Keep On Hand. Low Calorie

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