Ingredients
- 2 red potatoes, cut into eighths
1 medium carrot, peeled and chopped
1/2 onion, chopped
2 ounces linguica, chorizo, or reduced-fat kielbasa, sliced
2 garlic cloves, minced
1/2 pound tomatoes, chopped
1 (8-ounce) bottle claim juice
1/2 cup dry white wine
1/2 teaspoon saffron threads, crushed
1/4 teaspoon dried oregano
8 littleneck clams, scrubbed
8 mussels, scrubbed and debearded
1/4 pound medium shrimp, peeled and deveined
1/4 pound cod fillet
1/4 pound sea scallops
1 tablespoon chopped fresh cilantro
Description
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