Ingredients
- Please look under the directions for correct nutrition facts
1 (15 ounce) can of chickpeas, rinsed, drained
1/2 cup plain fat-free yogurt
2 tablespoons lemon juice
1 garlic clove, crushed
2 teaspoons olive oil
1 tablespoon water
1/2 teaspoon salt
1/2 teaspoon ground cumin
1/8 teaspoon ground pepper
Description
This Recipe Gives You An Even Lower Fat Alternative To The Classic Hummus By Substituting Tahini For Fat-free Plain Yogurt. It Gives The Same Consistency And Tastes Very Good.Enjoy!!
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