Ingredients
- 1/4 cup almond butter
1/4 cup vegetable oil
1/2 cup unsweetened applesauce
2 tsp flaxseed meal
1 cup unsweetened almond milk
3 packets of stevia
1 tsp vanilla extract
1 tsp pure lemon extract
zest of 2 lemons
1/2 tsp apple cider vinegar
1/2 cup frozen blueberries
1.25 cup, plus 2 tbsp gluten free all purpose flour
1 tbsp baking powder
1/2 tsp baking soda
1/4 tsp sea salt
Description
Sweetened With Stevia And Applesauce, These GF Muffins Are Light And Moist!
Spark Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter