Ingredients
2 teaspoons extra-virgin olive oil
1 cup chopped onion
2 cloves garlic, minced
1 1-pound bag frozen sweet peas
1/4 cup water
Zest of 1 lemon
3 tablespoons fresh lemon juice
Salt and freshly ground
black pepper
1/2 cup balsamic vinegar
1 whole-grain baguette, cut into 40 1/2-inch slices
5 ounces thinly sliced prosciutto, trimmed of fat and torn into strips
Chopped fresh chives (optional)
Description
The Delicious Hors D'oeuvres Can Be Made Vegetarian By Using Minced Red Pepper In Place Of Ham.
Shape
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