Ingredients
Basting Oil
1/2
cup olive oil
1/4
cup finely chopped fresh basil leaves or 2 teaspoons dried basil leaves, crushed
1
teaspoon seasoned salt
2
garlic cloves, minced
Vegetables
1
small egg plant, halved
1
large green bell pepper, halved, seeded
1
large red bell pepper, halved, seeded
1
small summer squash, halved
1
large Spanish, Bermuda or Vidalia® onion, quartered
1
zucchini, halved
Description
Serve These Grilled Vegetables Flavored With Basting Oil - A Delicious Side Dish To Accompany Your Meal.
Pillsbury
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