Ingredients
Crust
2
cups vanilla wafer crumbs (60 wafers)
1/4
cup margarine or butter, melted
Filling
1
(3-oz.) pkg. vanilla pudding and pie filling mix (not instant)
1 1/2
cups milk
1
(8-oz.) pkg. cream cheese, cut into pieces
Topping
2
cups chopped fresh rhubarb
1
cup sugar
2
tablespoons orange juice
3
tablespoons cornstarch
2
cups sliced fresh strawberries
1
cup fresh raspberries
Description
Enjoy These Dessert Squares Filled With Cream Cheese, And Topped With Rhubarb And Berries.
Pillsbury
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