Ingredients
1
cup granulated sugar
1
cup packed brown sugar
1
cup butter or margarine, softened
2/3
cup vegetable oil
1
teaspoon vanilla
3
eggs
3 1/2
cups all-purpose flour
1
teaspoon baking soda
1
teaspoon cream of tartar
1/4
teaspoon salt
2 2/3
cups small pretzel twists, coarsely crushed
1
cup old-fashioned or quick-cooking oats
1
cup Wheaties® cereal or Country® Corn Flakes cereal, slightly crushed
1
cup miniature semisweet chocolate chips
1
cup butterscotch-flavored chips
Description
Toasted Whole Wheat Flake Cereal, Pretzels And Oats Add Texture And Depth To Chocolate And Butterscotch Treats.

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