Nutty Chicken Dinner Salad

Ingredients

1
bag (10 oz) Cascadian Farm® organic frozen raspberries
1/2
cup oil and vinegar dressing
1/4
cup chopped pecans
1
tablespoon packed brown sugar
2
tablespoons mayonnaise or salad dressing
2
tablespoons maple-flavored syrup or real maple syrup
4
Nature Valley® cinnamon crunchy granola bars (2 pouches from 8.9-oz box), finely crushed (3/4 cup)*
1
egg
1
lb uncooked chicken breast tenders (not breaded)
1/2
teaspoon salt
1/8
teaspoon pepper
3
tablespoon vegetable oil
1
bag (10 oz) or 2 bags (5 oz each) mixed baby salad greens
1/2
cup thinly sliced red onion
2
slices (3/4 to 1 oz each) Swiss cheese, cut into thin julienne strips
1/4
cup pecan halves, toasted ** or glazed

Description

Strips Of Crunchy Granola-coated Chicken, Juicy Raspberries And Toasted Pecans Over Leafy Greens Combine In This Refreshing Meal.

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