Ingredients
1
untreated cedar plank (about 15x6 inches)
1
small round (4 1/2 oz) Brie cheese
1/2
cup diced mango
1/2
cup fresh raspberries
1/2
teaspoon kosher (coarse) salt
2
tablespoons honey
10
slices (1/4 inch thick) baguette French bread
Description
Grilling Brie On A Cedar Plank Adds A Smoky Flavor That Complements The Mild Cheese And Sweet Fruit.
Pillsbury
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