Ingredients
1
can Pillsbury® refrigerated crusty French loaf
1
tablespoon Crisco® 100% Extra Virgin Olive Oil
1
LAND O LAKES® Egg
1
tablespoon water
3
cups shredded deli rotisserie chicken (from 2-lb chicken)
1/4
teaspoon McCormick® Garlic Powder
1/8
teaspoon salt
1/8
teaspoon McCormick® Ground Black Pepper
1/2
cup hot red pepper sauce
1/4
cup LAND O LAKES® Unsalted or Salted Butter
1
tablespoon honey
2
cups thinly sliced English (seedless) cucumber
1/4
cup diced celery
1/3
cup blue cheese dressing
1/2
teaspoon McCormick® Dill Weed
Description
Make Restaurant-style "hot" Chicken Sandwiches In About 30 Minutes. Really!
Pillsbury
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