Ingredients
1
tablespoon butter or margarine
3
cups coleslaw mix (from 16-oz bag)
1
medium onion, coarsely chopped (1/2 cup)
1
stalk celery, sliced (1/2 cup)
1/2
teaspoon caraway seed
3/4
lb cooked kielbasa, quartered lengthwise, then cut into 1/2-inch slices
3
cups frozen southern-style diced hash brown potatoes (from 32-oz bag)
3 1/2
cups Progresso® chicken broth (from 32-oz carton)
1/4
teaspoon coarse ground black pepper
Description
Hearty Skillet Dinner Ready In 30 Minutes! Make This Delicious Soup Using Coleslaw Mix, Kielbasa, Brown Potatoes And Progresso Chicken Broth.
Pillsbury
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