Ingredients
1
(14.75-oz.) can red sockeye salmon, drained, flaked
1
cup diced cucumber
1/4
cup chopped green onions
1/4
cup chopped fresh dill
1
medium red bell pepper, diced
1
(11-oz.) can Green Giant® Niblets® Whole Kernel Sweet Corn, drained
1/2
cup purchased ranch salad dressing
5
large leaves leaf lettuce
5
(10 to 12-inch) burrito or wrap-size flour tortillas
Description
Fresh Dill And Cucumber Give Easy Wrap Sandwiches Fresh-from-the-garden Flavor.
Pillsbury
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