Apple-ginger Scones

Ingredients

Scones
2
cups all-purpose flour
1/3
cup sugar
3
teaspoons baking powder
1/2
teaspoon salt
6
tablespoons butter, cut into pieces
1/2
cup finely chopped, peeled apple
1/4
cup finely chopped crystallized ginger
1
egg
1/2
cup whipping cream
1/2
teaspoon grated lemon peel
Glaze
3/4
cup powdered sugar
2
tablespoons fresh lemon juice

Description

Relish These Scones Packed With The Flavors Of Apple And Ginger Served Warm Drizzled With A Citrusy-sweet Glaze.

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