Ingredients
18
to 24 slices (1/4 inch thick) baguette French bread
1/4
cup olive or vegetable oil
1
package (1 lb) frozen cooked Italian-style or regular meatballs (32), thawed
1
bag (1 lb) frozen bell pepper and onion stir-fry, thawed, drained
1 1/2
cups tomato pasta sauce
1
cup shredded mozzarella cheese (4 oz)
Description
With Purchased Meatballs, This Hearty Entrée For Six Is Easy To Make. And With Bread Slices Surrounding The Dish, It’s Pretty To Serve!
Pillsbury
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