Ahi Poke Martini

Ingredients

  • 1 (2-ounce) jar golden caviar, drained
  • 1/2 teaspoon wasabi paste
  • 1 cup cubed mango
  • 1/2 cup mayonnaise
  • 1 pound sashimi-grade ahi tuna, cubed
  • 1/2 cup finely chopped Maui or other sweet onion
  • 1 tablespoon soy sauce
  • 1/2 teaspoon Hawaiian salt or sea salt
  • 1/4 cup ogo
  • 2 green onions, sliced
  • 1 tablespoon chili-garlic sauce
  • 1 teaspoon dark sesame oil
  • Garnishes: banana leaf, orchid

Description

Ogo Is A Feathery Seaweed That Offers A Crunchy Texture And Mineral-rich Flavor To Poke. It May Be Difficult To Find On The Mainland, But You Can Substitute Seaweed Salad Found At Your Grocer's Sushi Counter.

MyRecipes Favicon MyRecipes
View Full Recipe



MS Found Country:US image description
Back to top