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Ingredients

• 3/4 cup rice vinegar
• 1/4 cup firmly packed brown sugar
• 1/4 cup low-sodium soy sauce
• 3 tablespoons water
• 1 tablespoon minced peeled fresh ginger
• 2 tablespoons chunky peanut butter
• 1/2 to 3/4 teaspoon crushed red pepper
• 4 garlic cloves, minced
• Cooking spray
• 1/2 pound skinless, boneless chicken breasts, cut into bite-sized pieces
• 1/2 cup (2 ounces) shredded reduced-fat, reduced-sodium Swiss cheese (such as Alpine Lace)
• 1/4 cup (1 ounce) shredded part-skim mozzarella cheese
• 1 (12-inch) Basic Pizza Crust
• 1/4 cup chopped green onions

Description

MyRecipes Recommends That You Make This Malaysian Chicken Pizza Recipe From Cooking Light

MyRecipes