Walnut Mini Cupcakes With Orange Cream Cheese Frosting

Ingredients

  • Cooking spray
  • 1 1/2 cups coarsely chopped pitted dates
  • 2/3 cup firmly packed light brown sugar
  • 1/3 cup light unsulphured molasses
  • 4 tablespoons unsalted butter
  • 1 cup unbleached all-purpose flour
  • 1/3 cup hole wheat pastry flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 large egg, lightly beaten, at room temperature
  • 1 teaspoon pure vanilla extract
  • 1 cup chopped walnuts
  • 1/2 pound block-style cream cheese, softened
  • 2 tablespoons unsalted butter, softened
  • 1 cup powdered sugar, sifted
  • 1 teaspoon freshly squeezed orange juice
  • 1/2 teaspoon grated orange zest
  • 1/2 tablespoon pure vanilla extract
  • 1/2 cup chopped walnuts

Description

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