Ingredients
- 1 1/2 cups plus 2 tablespoons sugar, divided
- 1/4 cup light corn syrup
- 1/4 cup hot water
- 1/4 teaspoon instant coffee powder
- 1 tablespoon baking soda
- 2 cups whipping cream
- 2 teaspoons vanilla extract
Description
This Recipe Goes With Almond Brittle Torte
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