Ingredients
- 1/2 cup raisins
- 1/4 cup bourbon or apple juice
- 1 1/2 teaspoons dried thyme
- 1 teaspoon ground coriander
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 teaspoons butter
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 1 1/2 cups diced peeled Granny Smith apple
- 1/4 teaspoon grated orange rind
- 1 (2-pound) boneless pork loin roast
- Cooking spray
- Maple-Mustard Sauce
- Maple-Mustard Sauce
Description
MyRecipes Recommends That You Make This Apple-Stuffed Pork Loin With Maple-Mustard Sauce Recipe From Oxmoor House
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