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Ingredients

• Cooking spray
• 1 cup chopped onion
• 3/4 cup chopped pancetta (about 5 ounces)
• 3 garlic cloves, minced
• 1/4 cup dry white wine
• 1 cup dried cranberries
• 1/2 cup coarsely chopped bottled chestnuts
• 1 tablespoon chopped fresh sage
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 8 ounces day-old Italian or French bread, torn into 1-inch pieces
• 2 1/4 cups fat-free, less-sodium chicken broth

Description

Chestnuts Add Richness To This Intriguing Side Dish. Bottled Chestnuts Are Available Year-round At The Site Www.chefshop.com. Shield The Dish With Foil At The End Of Baking If It's Getting Too Brown.

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