Apple Strudel

Ingredients

  • 1/3 cup raisins
  • 3 tablespoons amaretto (almond-flavored liqueur)
  • 3 cups coarsely chopped peeled Granny Smith apple (about 1 pound)
  • 1/3 cup sugar
  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon ground cinnamon
  • 8 sheets frozen phyllo dough, thawed
  • Butter-flavored cooking spray
  • 2 cups vanilla low-fat ice cream
  • Fresh mint (optional)

Description

This Classic Fruit Dessert Pastry Features Light And Flaky Phyllo Dough Filled With A Sweet-tart Apple Mixture.

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