Ingredients
- 1/4 cup (1/8 lb.) butter
- 2/3 cup brown sugar
- 1 pound sweet apples, such as Fuji, rinsed, peeled, cored, and sliced lengthwise
- 1 cup yellow cornmeal
- 1 cup all-purpose flour
- 3 tablespoons granulated sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 3 tablespoons salad oil
Description
Of All The Baked Goods That Her Grandmother Made Using Homegrown Apples, These Muffins Were Elsa Kleinman's Favorite.
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