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Ingredients

• 1 teaspoon coriander seeds
• 1 teaspoon cumin seeds
• 1 teaspoon fennel seeds
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon canola oil
• 1 (1-pound) pork tenderloin, trimmed
• 1 cup grated English cucumber
• 2/3 cup plain 2% Greek yogurt
• 1 1/2 teaspoons grated lemon rind
• 1/4 teaspoon salt
• Dash of ground red pepper
• 1 garlic clove, minced

Description

MyRecipes Recommends That You Make This Indian-Spiced Pork With Raita Recipe From Cooking Light

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