Ingredients
- 1/3 cup plus 1/4 cup butter
- 1 1/2 cups flour
- 1/2 cup cornmeal
- 1/3 cup sugar
- 1 tablespoon baking powder
- 1 1/2 teaspoons salt
- 5 1/4 cups milk
- 8 large eggs
- 4 ounces dried porcini mushrooms
- 2 leeks, halved lengthwise, rinsed well, white and light green parts thinly sliced
- 3 cloves garlic, minced
- 2 shallots, minced
- 4 fresh sage leaves, minced
- 12 ounces baguette or similar French bread, cut into 1/2-in. cubes
- 10 ounce gorgonzola dolce cheese
Description
Like A Cross Between A Dressing And A Savory Bread Pudding, This Rich Mix Of Slightly Sweet Cornbread, Earthy Dried Mushrooms, And Creamy, Sharp Blue Cheese Had Sunset's Staff Clamoring For Seconds. Prep And Cook Time: 1 Hour, 40 Minutes. Notes: To Make A
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