Ingredients
- 2 teaspoons margarine
- 2 cups cubed peeled cucumber
- 3/4 cup thinly sliced leek
- 1/2 cup diced celery
- 2 cups low-salt chicken broth
- 1 1/2 cups diced peeled baking potato
- 1 cup water
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/3 cup diced cucumber
- 1/3 cup plain low-fat yogurt
Description
MyRecipes Recommends That You Make This Cucumber Soup With Leeks And Celery Recipe From Cooking Light

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