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Ingredients

• 1/2 cup(s) olive oil, plus more for the grill
• 4 3/4 inch-thick slice(s) sourdough bread
• 1 teaspoon(s) finely chopped fresh oregano
• 1/2 teaspoon(s) smoked sweet paprika
• Kosher salt and freshly ground black pepper
• 1 pound(s) boneless, skinless chicken breast halves, trimmed
• 3 tablespoon(s) red wine vinegar
• 1 anchovy fillet, rinsed
• 1 small clove(s) garlic
• 4 medium tomatoes, cut into 3/4 inch pieces (3 cups)
• 1 medium cucumber, peeled, halved lengthwise, seeded, and cut into 3/4 1. inch pieces (1-1/2 cups)
• 1/2 small red onion, chopped (1/2 cup)
• 1/4 cup(s) chopped fresh mixed herbs,such as basil, parsley, cilantro, or mint

Description

Try This Sourdough Panzanella With Grilled Chicken Recipe From A Member Of The MyRecipes Community

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