Garlicky "fried" Vegetables

Ingredients

  • 1 small green tomato, cut into 1/4-inch-thick slices
  • 1/8 teaspoon salt
  • 1 small zucchini, cut into 1/4-inch-thick slices
  • 1/2 (8-ounce) container button mushrooms, stems removed
  • 1/2 pound whole okra
  • 1 medium-size red bell pepper, cut into strips
  • 1 large garlic clove, minced
  • 2 teaspoons Creole seasoning
  • 1/4 cup cornstarch, sifted
  • 3 cups panko breadcrumbs
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 6 large egg whites
  • Vegetable cooking spray
  • Horseradish Sauce

Description

Prep: 35 Min., Stand 5 Min., Bake: 35 Min.

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