Ingredients
- 4 (4-ounce) boneless center-cut loin pork chops (about 1/4 inch thick)
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon ground red pepper
- Cooking spray
- 1 tablespoon minced shallots
- 1 teaspoon minced bottled garlic
- 1 1/2 cups frozen sliced peaches
- 1/2 cup fat-free, less-sodium chicken broth
- 2 teaspoons brown sugar
- 2 thyme sprigs
- 2 tablespoons bourbon
- 2 teaspoons butter
Description
This Southern-style Entrée Is A One-pan Dish That's Sure To Impress Guests. Serve With Steamed Asparagus To Round Out The Meal.
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