Spirited Fruit Pie

Ingredients

  • 1/2 cup raisins
  • 1/2 cup brandy
  • 1 (15-ounce) package refrigerated piecrusts, divided
  • 4 cups peeled, coarsely chopped Granny Smith apple
  • 2 cups peeled, coarsely chopped pear
  • 1 1/2 tablespoons fresh lemon juice
  • 2/3 cup firmly packed dark brown sugar
  • 1/4 cup sugar
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1 vanilla bean, halved
  • 1/4 cup butter
  • 1 egg, lightly beaten
  • 1 tablespoon water
  • 1 tablespoon sugar
  • Cheddar cheese slices (optional)

Description

MyRecipes Recommends That You Make This Spirited Fruit Pie Recipe From Oxmoor House

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