Ingredients
- 8 ounce(s) dry brown rice noodles or past of choice
- 2 cup(s) broccoli florets
- 2/3 cup(s) light coconut milk
- 1 tablespoon(s) tomato paste
- 3 tablespoon(s) natural peanut butter with sea salt
- 1 teaspoon(s) ginger ground
- 4 clove(s) garlic minced
- 1/4 teaspoon(s) red pepper flakes
- 1/2 lime juiced
- 1 red bell pepper sliced into thin strips
- 1 cup(s) bean sprouts
- 24 medium raw shrimp peeled, deveined and rinsed under cold running water
Description
Try This Thai Coconut Shrimp Recipe From A Member Of The MyRecipes Community
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