Ingredients
- 1 9" unbaked pastry shell
- 4 eggs
- 2 cup(s) half-and-half
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) dry mustard
- 1/4 teaspoon(s) paprika
- 1/8 teaspoon(s) cayenne pepper
- 1/8 teaspoon(s) nutmeg
- 1 cup(s) chopped onion
- 8 strip(s) bacon cooked and crumbled
- 1 1/4 cup(s) swiss cheese, gruyere, or ementhaler, shredded
- 1 package(s) frozen chopped spinach, thawed and squeezed dry (10 oz)
Description
Try This Spinach Bacon Quiche Recipe From A Member Of The MyRecipes Community
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