Ingredients
- 3 avocados, cut into chunks
- 3 cups chicken or vegetable broth
- 3 tablespoons fresh lemon or lime juice
- 1/3 cup fresh cilantro leaves
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 1/4 teaspoon cayenne pepper
- Crab-and-Mango Garnish
Description
Surprise! This Rich, Velvety Soup Contains No Cream Or Milk. Pureeing In The Blender Fills The Mixture With Air, Making It Thicker. Add More Broth If You Like A Thinner Consistency. It's Delicious Topped With The Crab-and-Mango Garnish Or On Its Own.
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