Ingredients
- Patties:
- 1 pound ground sirloin
- 1/4 teaspoon kosher salt
- Horseradish Spread:
- 1 tablespoon canola mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon prepared horseradish
- 2 teaspoons ketchup
- Relish:
- 2 applewood-smoked bacon slices, chopped
- 3 cups vertically sliced yellow onion
- 1 tablespoon finely chopped fresh chives
- 1 teaspoon Worcestershire sauce {Check for Gluten}
- 1/4 teaspoon freshly ground black pepper
- Remaining Ingredients:
- Cooking spray
- 4 (2.8-ounce) gluten-free hamburger buns, toasted
- 4 green leaf lettuce leaves
- 4 (1/4-inch-thick) slices tomato
Description
MyRecipes Recommends That You Make This Cast-Iron Burgers Recipe From Oxmoor House
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