Ingredients
- 1- 14oz can light coconut milk
- 3-4 TB green curry paste
- 2 boneless, skinless chicken breasts cut into bite-size pieces
- 2 TB fish sauce
- 2 TB brown sugar
- half head cauliflower, chopped
- 3/4 cup green peas
- 1/2 cup green beans, trimmed
- 1/3 cup chicken stock
- fresh basil or cilantro
- brown basmati or jasmine rice
Description
Try This Green Chicken Curry Recipe From A Member Of The MyRecipes Community

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