Ingredients
- 1 onion (1/2 lb.), chopped
- 1 carrot (1/4 lb.), peeled and diced
- 1 can (14 to 15 oz.) chopped tomatoes
- 6 cups beef broth
- 1 pound ground lean beef
- 1/4 cup white rice
- 1/4 cup all-purpose flour
- 1 large egg
- About 1/4 teaspoon salt
- 1 cup chopped fresh cilantro
Description
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