Lemony Asparagus Soup

Ingredients

  • 3 tablespoons butter or margarine
  • 1/2 cup chopped onion
  • 3 garlic cloves, pressed
  • 2 (10 1/2-ounce) cans asparagus cuts and tips, undrained
  • 1 (14 1/2-ounce) can whole new potatoes, drained and sliced
  • 1 (14 1/2-ounce) can chicken broth
  • 1 tablespoon lemon juice
  • 1/2 to 1 teaspoon pepper
  • 1 cup milk
  • Toppings: sour cream, chopped fresh basil

Description

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