Ingredients
- 3/4 cup small broccoli florets
- 3/4 cup small cauliflower florets
- 1/2 cup (1/4-inch) diagonally sliced carrot
- 1/8 teaspoon salt
- 1/4 teaspoon ground ginger
- 1/4 teaspoon ground cumin
- 1/8 teaspoon ground coriander
- 1/8 teaspoon ground nutmeg
- 1/8 teaspoon crushed red pepper
- 3 tablespoons fat-free sour cream
- 2 teaspoons cider vinegar
- 1/2 teaspoon honey
- 2 tablespoons sliced green onions
Description
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