Login to Save Like

Ingredients

• 1 cup plain yogurt
• 1/4 cup packed fresh cilantro leaves
• 2 teaspoons canola oil
• 3 cups coarsely chopped onion (about 1 large)
• 2 cups coarsely chopped red bell pepper
• 6 garlic cloves, coarsely chopped
• 1 tablespoon curry powder
• 5 1/4 cups organic vegetable broth (such as Swanson Certified Organic)
• 1 (14.5-ounce) can whole tomatoes, undrained
• 1 pound dried small red lentils
• 1 tablespoon finely grated peeled fresh ginger
• 1/8 teaspoon ground red pepper

Description

MyRecipes