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Ingredients

• 1 (5.8-ounce) package roasted-garlic-and-olive-oil or plain couscous (such as Near East)
• 1/3 cup finely chopped plum tomato
• 1/8 teaspoon ground allspice
• 1 tablespoon olive oil
• 2 cups coarsely chopped leek
• 1 cup coarsely chopped yellow bell pepper
• 1 cup sugar snap peas, trimmed
• 1/2 cup peeled halved pearl onions
• 1/2 cup quartered radishes
• 6 baby carrots, cut in half lengthwise
• 3 garlic cloves, minced
• 2 cups torn spinach
• 1/2 cup chopped fresh parsley
• 1/2 teaspoon sugar
• 1/8 teaspoon salt
• 1 (15-ounce) can chickpeas (garbanzo beans), drained
• Harissa Sauce

Description

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