Ingredients
- 1 recipe Cornbread, crumbled
- 1 cup soft white breadcrumbs
- 4 ears fresh corn
- 2 tablespoons butter or margarine
- 2 medium-size sweet onions, diced
- 2 (4.5-ounce) cans chopped green chiles, drained
- 1/2 cup chopped fresh cilantro
- 2 teaspoons seasoned pepper
- 1 teaspoon garlic salt
- 3 large eggs, lightly beaten
- 1 cup mayonnaise
- 1 teaspoon ground red pepper (optional)
- 4 1/2 tablespoons vegetable oil
- Garnish: fresh cilantro sprigs
Description
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