Asparagus with White Truffle A oli

Ingredients

  • 1 garlic clove
  • 2 egg yolks*
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon salt
  • 1/8 teaspoon white pepper
  • 3 tablespoons white truffle oil
  • 1 cup olive oil
  • 3 pounds fresh asparagus
  • Garnish: lemon zest

Description

MyRecipes Favicon MyRecipes
View Full Recipe



Found Country:US image description
Back to top