Ingredients
- 4 boneless beef steaks (1 1/2 lb. total)
- 2 teaspoons butter or margarine
- 2 teaspoons olive oil
- 3/4 cup beef broth
- 1/4 cup dry sherry
- 2 tablespoons soy sauce
- 1 tablespoon minced fresh ginger
- 1 teaspoon cornstarch
- Sesame oil
- Chopped green onion
Description
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