Ingredients
- 1 cup plus 2 tablespoons all-purpose flour
- 1/2 cup sugar
- 1/8 teaspoon salt
- 1/4 cup chilled butter or stick margarine, cut into small pieces
- 1 (1.4-ounce) English toffee candy bar (such as Heath or Skor), chopped
- 1/2 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 cup plain fat-free yogurt
- 1 tablespoon fat-free milk
- 1 teaspoon grated orange rind
- 1 teaspoon vanilla extract
- 2 large egg whites
- Cooking spray
- 1/4 cup orange marmalade
Description
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